Peeling of blue mussels


Mussels are often cleaned, cooked and frozen before distribution to the consumer market. Some data on industrial processing of blue mussels can be found in Andersen et al. (2000).

Andersen DM, Mosgaard M, Larsen JM and Tröster J (2000). Lifecycle screening of blue mussels - from sea to table (in Danish). Student report from Aalborg University.